First visited Thursday 19th January 2012
Interior: When I first walked in the door of Poppins, I thought, here’s an interior that hasn’t changed for more than 40 years. On closer inspection, the tables and chairs (tasteful medium brown varnished wood, thank you very much) are clearly recent, but overall they have managed to preserve a real sense of the traditional London caff – I’m so glad they didn’t get rid of the 60s hanging lamps! Old fashioned sit-down caffs are hard to find in the City – I don’t think many city workers go out to a caff for lunch anymore, it’s either something nicer and / or healthier or a takeaway sandwich. Perhaps Poppins manages it because it’s tucked away in an alley. Nobody was looking, so they felt free to keep the burgundy and cream paintwork, lino floor and ceiling tiles that I hadn’t realised you don’t see in offices anymore. It felt like a real find.
Food: I have to admit that I wasn’t eating at Poppins. I had a lovely bright orange mug of tea (a mug!). But there were a decent range of breakfast options, including my favourites, bubble and black pudding, jackets and sandwiches. But it’s definitely one to remember next time I need a breafkast in the City.